Salsa Rosa Pasta

1/10/2012

 
This pasta recipe of mine is one of Raul's favorites and I am going to share this with you. It's so easy to use and you can use either chicken or pork! For chicken though I like using chicken breast fillets cut into either cubes or strips. For pork, I like using ground extra lean pork.

Tonight, I will be using pork because Raul hasn't tasted this in pork yet, it was always chicken. Anyway, enjoy guys! Happy cooking! (Read On by clicking Read More -->)